Glucose , Cream, Milk, Ginger Biscuits...!
Bakewell Biscuits Pvt. Ltd.'s products are manufactured under the most hygienic conditions. Immense caution is exercised in the procurement of raw materials such as wheat, flour, sugar, vegetables, glucose, syrup and malt. Rigid quality standards are ensured at every stage of the production process. Every batch of, Glucose Biscuits, Malt ‘n’ Milk Biscuits, Nice Biscuits, Cream Biscuits, Bourbon Cream Biscuits, Milk Cake Biscuits, Ginger Biscuits, Milk & Honey Biscuits etc. are thoroughly checked by quality experts using the most modern equipment.
Depending on the flavor, the biscuit is reinforced with additional minerals and vitamins. There is also a dash of added sugar for better taste. The food grade colours and chemicals used in the manufacture of the biscuits are approved by requisite authorities and are of premium grade.
Quality is due importance in our organization. We exercise strict quality standards and carry out production in most hygienic conditions. Stringent quality tests are conducted from procurement of raw materials like wheat, flour, vegetables, malt, syrup to production of biscuits. Besides, depending upon the flavor, biscuits are provided with additional vitamins and minerals to ass rich taste to them.